Search Results Aichi Prefecture,Atsuta-ku, Nagoya City / Traditional Japanese (Spots)
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あつた辨天
Atsutabenten
- Aichi Prefecture
- Izakaya (Japanese Style Pub)
- Local / Regional Cuisine
- Eel / Unagi (Freshwater Eel)
Jingumae Station 1-Min On foot
Lunch: 11:00 - 15:00(L.O.14:30), Dinner: 16:30 - 20:00(L.O.19:30)
Average price3500JPY
- Credit card
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酒処 おばんです
Sakedokoro Obandesu
- Aichi Prefecture
- Izakaya (Japanese Style Pub)
- Local / Regional Cuisine
- Kyoto Style Small Dishes
Temmacho Station 3-Min On foot
Lunch: 11:00 - 13:30 , Dinner: 17:00 - 23:00(L.O.22:30)
Average price1500JPY
- Credit card
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ちゃんこ天山 京料理×個室
Tenzan
- Aichi Prefecture
- Izakaya (Japanese Style Pub)
- Chanko (Traditional Hot Pot eaten by Sumo wrestlers)
- Shabu Shabu
Jingu-Nishi Station 1-Min On foot
Monday & Tuesday & Thursday - Saturday Night: 17:00 - 23:00(L.O.22:30)
Sunday & Holiday Night: 17:00 - 22:00(L.O.21:30)Average price4000JPY
- Credit card
- English menu available
- Simplified Chinese menu available
- Traditional Chinese menu available
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あつた 蓬莱軒
Houraiken Jinguten
- Aichi Prefecture
- Eel / Unagi (Freshwater Eel)
- Banquet Dinners
Temmacho Station 3-Min On foot
Monday & Wednesday - Sunday & Holiday 11:30 - 14:30
Monday & Wednesday - Sunday & Holiday 16:30 - 20:30(L.O.20:30)Average price4000JPY
- Credit card
- English menu available
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あつた 蓬莱軒
Houraiken Hontenhoraijinya
- Aichi Prefecture
- Eel / Unagi (Freshwater Eel)
- Banquet Dinners
Temmacho Station 5-Min On foot
Monday & Tuesday & Thursday - Sunday 11:30 - 14:00
Monday & Tuesday & Thursday - Sunday 16:30 - 20:30(L.O.20:30)Average price3600JPY
- Credit card
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料亭 賀城園
GAJOUEN
- Aichi Prefecture
- Local / Regional Cuisine
- Ryotei (Traditional Japanese High-class Dining)
- Buffet
Kanayama synthesis station
Monday & Thursday - Saturday Lunch: 11:30 - 16:00(L.O.14:00)
Monday & Thursday - Saturday Dinner: 17:00 - 22:00(L.O.20:00)
Sunday & Holiday Lunch: 11:30 - 16:00(L.O.14:00)
Sunday & Holiday Dinner: 17:00 - 21:00(L.O.19:00)Average price7000JPY
- Credit card
- English speaking staff available
- Chinese speaking staff available
- English menu available
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白鳥甲羅本店
Shiratorikorahonten
- Aichi Prefecture
- Crab
- Banquet Dinners
- Local / Regional Cuisine
Jingu-Nishi Station 5-Min On foot
Monday - Friday Lunch: 11:30 - 15:00(L.O.14:30), 17:00 - 22:00(L.O.21:00)
Saturday & Sunday & Holiday 11:00 - 22:00(L.O.21:00)Average price4000JPY
- Credit card
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全席完全個室 咲蔵
Zensekikanzenkoshitsu Sakura Kanayamaekiten
- Aichi Prefecture
- Izakaya (Japanese Style Pub)
- Motsunabe (Horumon Hot Pot)
- Yakitori (Grilled Chicken Skewers)
Kanayama Station 1-Min On foot
Monday - Thursday 16:00 - 24:00(L.O.23:00, Drink L.O. 23:30)
Friday & Day before holiday 16:00 - 1:00, the following day(L.O.24:00, Drink L.O. 24:30)
Saturday 12:00 - 1:00, the following day(L.O.24:00, Drink L.O. 24:30)
Sunday & Holiday 12:00 - 24:00(L.O.23:00, Drink L.O. 23:30)Average price3000JPY
- Credit card
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金山精肉酒場せきや
SEKIYA
- Aichi Prefecture
- Izakaya (Japanese Style Pub)
- Japanese Other
- Shabu Shabu
Kanayama Station 3-Min On foot
Monday - Thursday Dinner: 17:00 - 23:00(L.O.22:30, Drink L.O. 22:30)
Friday Dinner: 17:00 - 24:00(L.O.23:00, Drink L.O. 23:30)
Saturday 15:00 - 24:00(L.O.23:00, Drink L.O. 23:30)
Sunday & Holiday 15:00 - 23:00(L.O.22:30, Drink L.O. 22:30)Average price3000JPY
- Credit card
- English speaking staff available
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Photo by Gurunavi, Inc.
四六時中 熱田店
Shirokujichu Atsutaten
- Aichi Prefecture
- Local / Regional Cuisine
- Traditional Japanese
Kanayama Station 14-Min On foot
11:00 - 22:00(L.O.21:00)
Average price1500JPY
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赤から金山南口店
Akakara Kanayamaminamiguchiten
- Aichi Prefecture
- Nabe (Japanese Style Hot Pot)
- Shabu Shabu
Kanayama Station 1-Min On foot
17:00 - 24:00(L.O.23:00)
Average price3300JPY
- Credit card
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Area
Aichi Prefecture,Atsuta-ku, Nagoya City
Category
Traditional Japanese
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Food
＋
- Izakaya (Japanese Style Pub) ＋
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Traditional Japanese
＋
- Kaiseki (Traditional Multi-Course Meal)
- Banquet Dinners
- Kappou (Fine Dining at a Counter)
- Koryori (Small Dishes)
- Sukiyaki (Japanese Beef Hot Pot)
- Shabu Shabu
- Okinawan Cuisine
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- Hoto (Yamanashi Prefecture Style Hot Pot)
- Kiritanpo (Akita Prefecture Style Hot Pot)
- Kamameshi (Japanese Rice Dishes Cooked in an Iron Pot)
- Kyoto Cuisine
- Kyoto Style Small Dishes
- Shojin Cuisine (Buddhist Cuisine)
- Ryotei (Traditional Japanese High-class Dining)
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Sushi / Seafood
＋
- Sushi
- Kaiten Sushi (Conveyor Belt Sushi)
- Kaisendon (Sushi Rice Bowl)
- Sashimi (Raw Sliced Fish)
- Crab
- Fugu (Puffer Fish / Blowfish)
- Suppon (Snapping Turtle Dishes)
- Eel / Unagi (Freshwater Eel)
- Eel / Dojo (Loach - Tiny Eels)
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- Seafood
- Oyster Cuisine
- Oyster Bar
- Whale
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- Sushi / Seafood (Other)
- Nabe (Hot Pot) ＋
- Yakiniku (BBQ) / Horumon (Offal) ＋
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Yakitori (Grilled Meat and Vegetables Skewers) / Meat Dishes
＋
- Beef Tongue
- Fried Skewers (Meat and Vegetables)
- Yakitori (Grilled Chicken Skewers)
- Chicken Dishes
- Charcoal Grill Dishes
- Teppanyaki (Iron Grill) Cuisine
- Steak
- Hamburg Steak / Salisbury steak
- Grilled Skewers (Meat and Vegetables)
- Grilled Pork Dishes
- Horse Meat Dishes
- Deep-fried breaded skewers (Meat and Vegetables)
- Motsuyaki (Grilled Offal)
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- Other Grilled Meat Dishes / Meat Dishes / Skewers
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Modern Japanese Cuisine
＋
- Teishoku (Japanese Style Set Meals)
- Home-style Japanese Food
- Oden
- Tempura (Deep Fried Shrimp and Vegetables)
- Tonkatsu (Panko-Fried Pork Cutlets)
- Rice Bowls (Gyudon / Tendon / Oyakodon / Katsudon / etc.)
- Oyakodon (Chicken and Egg Rice Bowl)
- Gyudon (Beef bowls)
- Tendon (Tempura Rice Bowls)
- Katsudon (Deep-fried Pork Cutlet Rice Bowl)
- Tofu
- Tofu (Boiled)
- Tofu Skin
- Bento Box
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- Okonomiyaki / Takoyaki / etc. ＋
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- Casual Dining / Fast Food ＋
- Other
- Hotels ＋
