Find information about various kinds of recommended yakiniku (grilled meat) shops here, from popular restaurants that always have lines to luxury yakiniku restaurants that pay close attention to detail. There are also chain restaurants to know, so check this out if you don't know where you should try.
Yakiniku is very popular all over the world because anyone and everyone can enjoy grilling meat while having a good time as a group! Here is a list of tips and tricks to make your yakiniku experience even more delicious and enjoyable.
When you come to Japan you definitely have to try yakiniku (grilled meat). There are many all-you-can-eat restaurants in Tokyo where customers can taste as much meat as they want, freshly cooked using a grill or a charcoal brazier placed in the center of the table. These are the most recommended all-you-can-eat yakiniku restaurants in Tokyo, a must for meat lovers.
The JR Yamanote Line (henceforth referred to as "Yamanote Line") is a train line that is frequently used by people who are on a sightseeing trip in Tokyo. There are many famous restaurants found along its route, and from all of those spots, here are some of the best yakiniku (Japanese BBQ) restaurants that are also popular with tourists.
Home to a multitude of art museums and stylish shops, Roppongi is one of the most distinguished neighborhoods of Tokyo. It is also one of the most popular areas among tourists visiting Japan. So, here are some of the most recommended yakiniku (Japanese BBQ) restaurants in Roppongi!
There are plenty of yakiniku (grilled meat) restaurants ranging from affordable to high-class wagyu specialty stores. In this article, we introduce some yakiniku restaurants within Tokyo where you can sample some high-grade beef.
Shinjuku and Shin-Okubo are known to be areas where there is stiff yakiniku competition. In fact, there are so many yakiniku restaurants that one might not be able to make up their mind on which restaurant to go to. Here are some some popular yakiniku restaurants, ranging from affordable to high-class, where you can be sure to enjoy some good quality grilled beef.
Ueno and Akasaka aren't just known for zoos and museums, but also delicious yakiniku (grilled meat) restaurants. We're going to show you the best yakiniku in Asakusa and Ueno, as chosen by Tokyo locals, so you know where to grab a bite to eat after sightseeing.
Osaka, which has been seeing a rise in the number of tourists every year, is known as the “kitchen of the country” and the “capital of food”. Though takoyaki (octopus dumplings) is its most famous dish, it also houses many famous yakiniku (grilled meat) restaurants. Below are 10 yakiniku shops that are especially recommended for people visiting Osaka!
Known as the food capital of Japan, Osaka is a place filled with establishments that serve delicious dishes. Below are 10 yakiniku (Japanese barbecue) that you have to visit when you are in Osaka. All these joints offer all-you-can-eat courses, so you can enjoy yakiniku to your heart’s content.
There are many dishes that you have to taste when you go to Osaka – the land of “kuidaore” (bringing ruin to oneself by extravagance in food). But if you are one of those who worry about not being able to read the menu, then the following restaurants with menus in different languages are recommended for you!
Osaka, a place where people are known to spend all their money on food, is home to many delicious yakiniku (grilled meat) restaurants. The yakiniku shops here come in all styles, with joints that offer private rooms for couples and areas for groups to hold their boisterous parties! Here are five famous meat bars and yakiniku shops around Osaka Station and Umeda Station where you can relish tasty grilled meats while drinking alcohol.
Yakiniku (grilled or barbecued meat) may be a famous dish, but this delicious dish can be quite expensive. As much as possible, you want to enjoy sumptuous yakiniku at an affordable cost, right? Now if you happen to visit Osaka, here are the top five great-value yakiniku lunches priced at around 1,000 JPY that you have to try.
Brand beef in Japan is so delicious that it is the stuff that makes up gourmets' dreams. However, It is not as simple as labeling a cow raised in Kobe as Kobe beef. The amount of effort put in by the producers in order to raise healthy cows that pass the strict and numerous brand beef conditions and eventually be labeled, is tremendous. Here are 5 yakiniku restaurants in Osaka where you can enjoy brand beef.
Tsuruhashi is where Ikuno Korea Town, the biggest Korean food market in Japan, is located and known as the battle ground between Yakiniku (Korean BBQ) restaurants. Here are some of the most popular Yakiniku places in the area.
People often associate Kyoto with Japanese cuisine, but it is also the biggest consumer of beef in Japan. It consumes nearly double the average national consumption volume of beef! Below are 10 famous yakiniku (Japanese barbecue) restaurants that you have to check out when visiting the meat-loving city of Kyoto.
A plate of thinly sliced meat will be served to your table. Place the meat onto the mesh over the stove on the table, grill them, dip them into sauce that has been poured into a small dish, and then savor them. This is the style of yakiniku (grilled meat) in Japan. Below are 5 spots in Kyoto that offer all-you-can-eat yakiniku!
Wagyu (Japanese beef) is a kind of beef that is famous for its melt-in-the-mouth texture. With different types to choose from, including Kobe beef and Matsusaka beef, wagyu is definitely one of the food items that you have to try when you visit Japan. Below are 10 recommended restaurants serving wagyu yakiniku (grilled meat similar to Korean barbecue) in Kyoto that have menus in different languages!
Although traditional Japanese food first comes to mind when talking about Kyoto, in actual fact, there are many restaurants that serve delicious yakiniku. Here are some of the more popular yakiniku restaurants in Kyoto.
Yakiniku is as familiar a food to Japanese people as sushi is. There are yakiniku restaurants all over the country, including quite a few chains. Here are 6 recommended yakiniku chain restaurants, from nationwide chains to those focused on regions like Kanto or Kansai.
In recent years, Japan has been experiencing an increase in the number of yakiniku (Japanese barbeque) restaurants where patrons can easily dine in alone and have a good time. Park yourself at a counter seat and enjoy a great meal while relaxing after a long day of travel! Here are 5 recommendations for yakiniku restaurants that you can enjoy alone!
"Genghis Khan" is a style of yakiniku in which mutton and lamb meat are grilled on a round grill that is shaped like an upside-down bowl. It's different from regular yakiniku made with beef and pork, because Genghis Khan is meant to be grilled and eaten with vegetables. If you go to Hokkaido, this is definitely a meal to try.
Kyushu, where Fukuoka is located, is a famous producer of wagyu beef. While Fukuoka may be famous for its ramen and motsunabe, actually there are also quite a few good yakiniku (grilled meat) restaurants. Here are 5 such yakiniku restaurants that serve wagyu beef.
Nagasaki is one of the leading sightseeing destinations in the Kyushu region. While it is known as a port city, it is also home to many famous restaurants that serve meat. Here are five restaurants that serve such dishes as yakiniku (grilled meat) and steaks in Nagasaki that have been handpicked for their exquisite meat menu.