Japan is known as a leader in cuisine, and there are plenty of dishes that make the most of the unique culture and regional specialties. There are popular meals like sushi, ramen, sukiyaki, tempura, udon, and soba all around the country, and if you go to an izakaya (Japanese pub), then you can also drink sake, shochu, beer, and more. During your trip, you'll feel the differences between each area, so it will make your memories that much deeper. In big cities, there are also lots of vegan/vegetarian restaurants and restaurants that offer halal meals. Fill yourself with the culture of Japanese hospitality!